A traditional Holiday Brunch will be served from 8 a.m. on Christmas Day for $42.99 for adults and $26.99 for children. The holiday menu will be served from 10 a.m. Featured holiday menu items include Fresh Crab Legs, Herb & Sea Salt Crusted Prime Rib, Teriyaki Glazed Sirloin, Bienville Crusted Redfish, Oysters Rockefeller, Pork Crown, Smoked Chicken Legs, Fried Oysters, Royal Red Shrimp, Oyster Stuffing, White Bean Cassoulet, Squash Casserole, Green Bean Casserole, Assorted Seasonal Salads and Desserts. Guests can feast on a special holiday menu at The Buffet this Christmas. Reservations are highly encouraged, and mobile ordering is available on both days. The Christmas Platter finishes off with a Traditional Bouche de Noel, an Almond Vanilla Cake with Chocolate Mousse and Hazelnut Crunch. The main course is a Double Cut Pork Chop with Spiced Apple Chutney, Celeriac and Yukon Puree, Maple and Cardamon Roasted Parsnips and Baby Carrots. The Christmas Platter includes a Winter Salad made of Green Apples, Dried Cranberries, Blueberries, Bleu Cheese and Spiced Pecans with Poppyseed Dressing. on Christmas Eve and Christmas Day, the restaurant will feature a Christmas Platter for $48 in addition its regular menu. Call 22 to order.BILOXI, Miss. – Beau Rivage Resort & Casino presents its dining and entertainment lineup as MGM Resorts International’s waterfront resort continues its holiday celebrations with incredible food, live music, family-friendly entertainment and more that carries through to the New Year.Ĭelebrate Christmas at Beau Rivage’s Atrium Café this year. They have sides like sweet potato creme Brulee ($48 for 12-15 servings), along with a variety of desserts to go such as cinnamon roll bread pudding and white bananas Foster cheesecake.

Choose special soups by the quart - seafood gumbo or crawfish corn and crab bisque for $38. Half Shell Oyster House carryout menu is available through Christmas Eve and must be placed 24 hours before pickup time. Ruth’s Chris Steakhouse at Hard Rock will be open from 11 a.m.-9 p.m. Customers at Treasure Bay must be 21 and older. The restaurant is open from 11 a.m.-11 p.m. A special three-course menu at The Den comes with a choice of entree ranging from $25 for bourbon glazed ham or turkey breast to chargrilled beef tenderloin for $40, plus soup or salad and dessert. The price with a players’ club card is $38.69 with crab legs or $17.99 without crab. Infinity Buffet will feature ham, roast turkey and smoked brisket from 11 a.m.

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